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Tua Rita Perlato del Bosco Rosso 2013

Price:
HK$280.00
Sale Price:
HK$240.00
Available :
0

Tua Rita Perlato del Bosco Rosso 2013

產區:Tuscany, Italy

93 points Robert Parker's Wine Advocate( Jan 2017):

The 2013 Perlato del Bosco is a pure Sangiovese from a vineyard located just beyond the property's main house. This is Tua Rita's biggest seller when it comes to the USA market and with good reason. It shows a unique identity with bright berry nuances backed by tangy spice, candied orange peel and blue flower. I'm also told that this is the most difficult wine to make. Sangiovese is a difficult grape to manage and special root stocks (33-19) were selected to delay ripening in order to produce smaller and more flavorful clusters. This in itself is a risky proposition because the chances of bad weather increase the longer you wait before harvest. The wine sees eight months in neutral barrique. The bouquet shows a floral component with rose petal and lavender. In the mouth, it offers amazing potential and fullness. This is an amazing value-buy.

92 points James Suckling (Aug 2015):

This is pure sangiovese that builds on the palate with hazelnuts, orange peel and thyme. Full-bodied, yet racy and beautiful. Very balanced and impressive. Drink now. 

91 points Vinous( Oct 2017):

The 2013 Perlato del Bosco is wonderfully finessed in the glass, with silky tannins and expressive aromatics that give the wine its sense of polish. Sweet red berries, mint, cinnamon and wild flowers add nuance on the rich, expansive finish. This is a classic example of Suvereto Sangiovese, where the warm, dry weather yields ample, generous wines. There is plenty to like here. 

Tags:

Tua Rita Perlato del Bosco Rosso 2013

Price:
HK$280.00
Sale Price:
HK$240.00
Available :
0

Tua Rita Perlato del Bosco Rosso 2013

產區:Tuscany, Italy

93 points Robert Parker's Wine Advocate( Jan 2017):

The 2013 Perlato del Bosco is a pure Sangiovese from a vineyard located just beyond the property's main house. This is Tua Rita's biggest seller when it comes to the USA market and with good reason. It shows a unique identity with bright berry nuances backed by tangy spice, candied orange peel and blue flower. I'm also told that this is the most difficult wine to make. Sangiovese is a difficult grape to manage and special root stocks (33-19) were selected to delay ripening in order to produce smaller and more flavorful clusters. This in itself is a risky proposition because the chances of bad weather increase the longer you wait before harvest. The wine sees eight months in neutral barrique. The bouquet shows a floral component with rose petal and lavender. In the mouth, it offers amazing potential and fullness. This is an amazing value-buy.

92 points James Suckling (Aug 2015):

This is pure sangiovese that builds on the palate with hazelnuts, orange peel and thyme. Full-bodied, yet racy and beautiful. Very balanced and impressive. Drink now. 

91 points Vinous( Oct 2017):

The 2013 Perlato del Bosco is wonderfully finessed in the glass, with silky tannins and expressive aromatics that give the wine its sense of polish. Sweet red berries, mint, cinnamon and wild flowers add nuance on the rich, expansive finish. This is a classic example of Suvereto Sangiovese, where the warm, dry weather yields ample, generous wines. There is plenty to like here. 

Tags:

Shipping Information

Shipping Policy
Delivery is FREE on orders over HK$1000 or 6 bottles in Hong Kong! Any order with less than HK$1000 and 6 bottles will be charged $50 for shipping. Your order will be ready to deliver within 2 days once confirm . In case of special arrangement, please contact us prior ordering. Out of delivery service areas (Islands District, LoWu, LokMaChau & Retrict Area)
凡在本紅酒網店購買滿HK$1000或6支以上, 即享香港本地免費送貨! HK$1000或6支以下一律收取運費50元, 訂單將會在交易確認後 2 個工作天內送貨. 特別情況下, 可另作安排, 下訂單前, 請先與我們聯絡. 本公司採用宅急便送貨, 以下地方將不提供送貨服務 (大嶼山、離島、羅湖、落馬洲、禁區)
Delivery service provided by 宅急便
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