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Home >> Locations >> Mclaren Vale
0
HK$:
HK$450
Australia, Mclaren Vale
HK$450HK$370

D'Arenberg Dead Arm Shiraz 2006

產區:McLaren Vale, South Australia

95 Points Robert Parker, The Wine Advocate - "d'Arenberg's flagship is the 2006 The Dead Arm Shiraz. Opaque purple-colored, the nose is reticent but gives up aromas of meat, bacon, game, truffles, blueberry, and blackberry. Firm, layered, and complex, this beautifully rendered Shiraz demands a decade of cellaring. It will be superb from 2018 to 2036. d'Arenberg has been owned and operated by the Osborn family since its inception in 1912. The portfolio, with a focus on the Rhone varieties, is wide ranging and value-oriented from top to bottom. The winery produces a bevy of value priced reds and whites that were reviewed in Issue 178. They should not be overlooked. At the higher end of the portfolio there is one white wine on which to report.

95 Points James Halliday, Australian Wine Companion - "The Dead Arm rarely fails to deliver an uncompromising essay on McLaren fruit; deeply concentrated with levels of dark chocolate, blackberry, nuances of florals and a freshness that belies its weight and power. Good value."

15
HK$:
HK$550
Australia, Mclaren Vale
HK$550

Carnival of Love Mollydooker 2014 

產區:Mclaren Vale, Australia

品種:100% Shiraz

#30 Wine Spectator Top 100 of 2016

Luscious cherry, blackberry and plum jam fruit flavors marry together, forming this powerful yet elegant Shiraz. Made from a selection of McLaren Vale's premier grapes, its deep color and fragrant nose leads to quite a voluptuous palate of fruit intertwined with rich mocha, coffee and chocolate, with traces of licorice and toffee. Carnival of Love offers exceptional complexity while remaining balanced and delightful to drink.

 

95 Points, Wine Spectator - "Bold, expressive, velvety and generous, with ripe cherry and plum flavors at the core. Complex details of vanilla bean, licorice, Earl Grey tea and gingerbread explode on the long finish. Drink now through 2030. "

95 Points, Tasting Panel - "Shiraz in all its glory! Black currants, blackberries, mulberries -- you name it; licorice, spice and lovely structure; a stunning wine that keeps on giving."

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HK$:
HK$400
Australia, Mclaren Vale
HK$400HK$335

D'Arenberg Dead Arm Shiraz 2002

產區:McLaren Vale, South Australia

94 points James Halliday (Oct 2004):

Clean and quite fragrant; abundant blackberry and dark chocolate fruit; controlled extract and good balance.

93 points Robert Parker's Wine Advocate (Oct 2005):

After re-tasting the 2002 The Dead Arm Shiraz, I believe my initial rating is correct. It still plays it close to the vest, exhibiting loads of cassis, asphalt, smoke, and barbecue spice-like aromas along with full-bodied flavors.

92 points Wine Spectator (Dec 2004):

Rich, complex, but not at all heavy-handed, a plush, heady mouthful of black cherry, blackberry, menthol and a wee touch of forest mushroom, all mingling in a rich finish that lasts and lasts.

91 points Stephen Tanzer's International Wine Cellar (Jul 2004):

Bright full ruby. Varietally expressive aromas of currant, espresso, smoke, gunflint and sexy oak, with a distinctly feral note. Highly concentrated, dense and smoky, with a strong Syrah note of gunflint. Broad, mouthfilling Shiraz with lovely framing acidity, intriguing minerality and impressively sweet tannins. 

30
HK$:
HK$380
Australia, Mclaren Vale
HK$380HK$320

Kay Brothers Block 6 Shiraz 2006

產區:McLaren Vale, South Australia

The Block 6 vineyard dates back to 1892. Over 110 years later four acres still remain, cropping at extremely low levels, the fruit is of extreme quality. The wine is an excellent example of a big, rich & brooding McLaren Shiraz. After basket pressing & fermentation in open top fermenters built in 1896, the wine is matured for over 2 years in new American & Baltic oak producing intense flavour & great longevity. A wine which will reward patience well.

95 Points Lisa Perrotti-Brown (erobertparker.com)

The Block 6 Shiraz comes from centurion vines plated in 1896. The 2006 Block 6 Shiraz has a very deep garnet color going a little brick in the rim and an evolved, earthy / gamey nose with notes of mulberries, dried plums, kirsch and tobacco plus menthol, cinnamon stick, licorice and espresso. Rich and full yet elegantly constructed, it presents a medium level of very fine tannins, crisp acid and a long layered finish. A very fine glass now, it should continue to cellar to 2019+.

93 Points James Halliday:

A dark, brooding wine of rather large proportions, but put together with aplomb; at the core there is an abundance of sweet fruit, and the structure is dense, tannic and chewy and requires a little time to soften; should reward patience well.

12
HK$:
HK$390
Australia, Mclaren Vale
HK$390HK$338

產區:Mclaren Vale, Australia

品種:100% Shiraz

Winemaker Tasting Note (Blue Eyed Boy Mollydooker): Upon smelling this wine, your senses are immediately drawn in by a bouquet of deep blueberry, rich plum and coffee. These prominent fruit flavours are closely followed by chocolate and lustrous licorice spice with creamy vanilla constantly weaving its way through. This beautifully balanced wine is a classic representation of our Blue Eyed Boy: truly a vibrant, ripe, and indulgent experience.
 WS 93 

0
HK$:
HK$950
Australia, Mclaren Vale
HK$950

產區:Mclaren Vale, Australia

品種:Shiraz, Cabernet Sauvignon

Winemaker Tasting Note (Enchanted Path Mollydooker 2005 ): A mouthful of red fruit; cherries, wild berries and fresh plum greet you upon tasting this year’s harmonious blend of Shiraz and Cabernet. The two compliment each other seamlessly as vanilla and dark chocolate integrate with cinnamon spice and notes of mocha to form the perfect balance. Silky tannins give this enjoyable wine phenomenal length, allowing your taste buds to continue to dance long after the last sip.

18
HK$:
HK$380
Australia, Mclaren Vale
HK$380HK$338

產區:Mclaren Vale, Australia

品種:100% Cabernet Sauvignon

Winemaker Tasting Note (Gigglepot Mollydooker 2014): Showcases the best of what McLaren Vale Cabernet has to offer; dark fruits of blackberry and blackcurrant burst upon first smelling this decadent wine. Expressive layers of violet, rich vanilla cream and mocha coat your palate giving way to deep chocolate and subtle hints of mint. Underlining tannins reinforce these complex and full flavours that continue to develop and linger in your mouth for ages. 

評分: Winestate 5 Stars 
Dark fruits of blackberry and blackcurrant burst upon first smelling this decadent wine. Expressive layers of violet, rich vanilla cream and mocha coat your palate giving way to deep chocolate and subtle hints of spice.

36
HK$:
HK$260
Australia, Mclaren Vale
HK$260HK$230

產區: South Australia 

品種:Shiraz

味道,層次豐富,先是新鲜醋果和李子,接着是無花果和黑醋果的果酱,最後有肉桂、茴香、橡木和淡淡的雪茄盒和煙草味。口感充滿芳香的果味,深度且具層次感,有朱古力和橡木的味道,複雜感十足。
 WS 93 

10
HK$:
HK$260
Australia, Mclaren Vale
HK$260
12
HK$:
HK$260
Australia, Mclaren Vale
HK$260

產區:Mclaren Vale, Australia

品種:Merlot

Winemaker's Tasting Note (The Scooter Mollydooker 2014): The Scooter attracts attention with its deep violet colour and profound fruit flavour. A perfumed nose of dark cherries, fresh plum and touches of caramel lead the way to a silky mouth feel of softened red currants and licorice spice. The subtle tannins, cedar oak and balance of rich fruit, beautifully exemplify this McLaren Vale Merlot.

2
HK$:
HK$240
Australia, Mclaren Vale
HK$240

產區:Mclaren Vale, Australia
品種:Verdelho

Winemaker's Tasting Note (he Violinist Mollydooker 2013) Vibrant tropical fruits are plentiful on the nose and the palate, a nuance of vanilla lingers as an aftertaste. The sweet fruit has a lemon zest edge that gives the fruit great lift, and spice rounds out the palate. An unctuous mouth- feel gives the wine a fullness that holds the rich pineapple and stone fruit flavours to the taste buds.

18
HK$:
HK$260
Australia, Mclaren Vale
HK$260

產區:Mclaren Vale, Australia

品種:Shiraz,

Cabernet, Merlot Winemaker Tasting Note (Two Left Feet Mollydooker 2014): A generous array of bright fruit flavour with outstanding depth, gives this wine the approachable and engaging qualities it’s become adored for. Showcasing every character in our flavour spectrum, including raspberry, plum, deep mocha and licorice. All the elements interweave themselves harmoniously throughout each sip and work together in a way that achieves the subtle mouth feel of a truly delightful wine.

11
HK$:
HK$300
Australia, Mclaren Vale
HK$300HK$250

Two Hands Lily's Garden Shiraz 2006

產區: McLaren Vale, Australia

93 Points Wine Spectator  "Shows some subtlety, sliding its juicy blackberry and plum fruit through a veil of fine-grained tannins, with pepper and mineral overtones. Has a deft sense of harmony and balance. Best from 2010 through 2016."

92 Points Robert Parker (The Wine Advocate) - "The 2006 Shiraz Lily’s Garden comes from McLaren Vale. It reveals a complex aromatic array including balsam wood, spice box, violets, earth notes, pepper, blueberry, and blackberry. Layered and rich, it conceals enough ripe tannin to evolve for another 2-3 years. It has outstanding grip, depth, and a lengthy, pure finish. Drink it from 2011 to 2022. "

92 points Stephen Tanzer's International Wine Cellar:  Inky ruby. Ripe blackberry and boysenberry aromas are youthfully brooding and slightly smoky, opening reluctantly to display fruitcake, baking spices and dried flowers. Deep and chewy, with sappy dark berry flavors and slow-building spiciness. Really fills the mouth, but this isn't exactly heavy, or too sweet. Definitely give this densely packed shiraz some age.

7
HK$:
HK$300
Australia, Mclaren Vale
HK$300

Two Hands Lily's Garden Shiraz 2007

產區: McLaren Vale, Australia

94 points James Halliday (7/2009) :  Unflinchingly in the biggest is best camp; deeply coloured, with luscious, mouthfilling black fruits and dark chocolate; demands that you share the bottle with three others and order a thick rump steak. Not my style, but well-made.  

93 points Wine Spectator  (7/2009) : Ripe and peppery, with a spicy note weaving over the black cherry, dried tomato, licorice and mint flavors that keep pulsing through the long, expressive finish. Best from 2010 through 2017.

92 points Stephen Tanzer's International Wine Cellar ​(7/2009) : Saturated ruby. Intensely floral, high-pitched aromas of black raspberry, mulberry, violet and rose, lifted by a pungent peppery quality. Spicy dark berry flavors gain flesh and sweetness with air, picking up a smoky mineral quality and a note of candied violet. Finishes juicy and very long, with berry skin and floral notes. 

92 points Wine Enthusiast ​(2/2010) : Somewhat precariously balanced at 15.7% alcohol, this may not turn out to be the most long-lived Shiraz, but it is delicious for current consumption. The tannins are soft and creamy in texture, while the blueberry and black berry fruit is intensely concentrated, tinged with nuances of vanilla, menthol and chocolate. 

91 points Robert Parker's Wine Advocate ​ ((JM) 12/2009):  My favorite of the Garden Series is the 2007 Shiraz Lily’s Garden from McLaren Vale. Purple-colored, it has an enticing perfume of balsam wood, lavender, incense, pepper, bacon, and blueberry. With excellent grip and balance, this smooth-textured, savory Shiraz will improve over the next 2-3 years and drink well through 2020.