Welcome to WinesBudddy! Your Hong Kong Online Wine Shop. In our online store, you can easily find the best value wines from Bordeaux, Burgundy, Australia etc with just few clicks. We continuously searching, tasting and filtering from the vast selection to ensure each of our wine selection is full of characteristics and surprises. Enjoy your wine-loving journey with WinesBuddy!

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7

Barbaresco Produttori del Barbaresco 2012

Hong Kong Price 價錢:
HK$290
Italy, Piedmont
HK$290HK$260

Barbaresco Produttori del Barbaresco 2012 產區: Piedmont, Italy 品種: 100% Nebbiolo 93 Points Wine Spectator - "A graceful and detailed red, marked by ripe cherry, strawberry, floral and tar flavors, with the fruit intensity persisting on the finish, showing excellent length. This is well-integrated and just needs time for the tannins to soften. Best from 2018 through 2030." 92 Points Vinous / Antonio Galloni - "A big, powerful wine, the 2012 Barbaresco hits the palate with surprising depth allied to nervous tannins that are going to need time to soften. Tobacco, smoke, licorice, menthol, game and a host of dark, ferrous notes give the wine much of its virile personality. The 2012 is not as finessed as some recent vintages, yet it offers considerable potential for the future. Most importantly, it is a terrific value at a time when well-priced Barbaresco is increasingly hard to find. In 2012, the Produttori did not bottle their Riservas. When that happens, the straight Barbaresco is often an overachiever. That is certainly the case here, as the 2012 offers outstanding quality for the money, with plenty of potential for the future. I can't think of too many wines that deliver this much pleasure and value."

2

Biondi Santi Tenuta Greppo Annata Brunello di Montalcino 2011

Hong Kong Price 價錢:
HK$850
Italy, Tuscany
HK$850

Biondi Santi Tenuta Greppo Annata Brunello di Montalcino 2011

93 Points Points, Antonio Galloni, Vinous, February 2016:

The 2011 Brunello di Montalcino Annata is silky, soft and open-knit, especially within the context of what has been the norm at Biondi Santi for the last few decades. Freshly cut flowers, red berries and mint all open up in the glass, but it is the wine's decidedly mid-weight structure that truly stands out. The 2011 is a very rare young Biondi Santi that will drink well pretty much upon release, as shocked as I myself am to write those words. The bright red cherry, raspberry and floral overtones have an almost Nebbiolo-sense of brightness. Drink 2017-2031

93 Points Monica Larner, Robert Parker’s The Wine Advocate Feb 2016:

Jacopo Biondi Santi was already making wine at Il Greppo when the 2011 Brunello di Montalcino Annata was produced. His father, Franco Biondi Santi, would pass away in 2013 at the age of 91. The winemaking approach is unchanged despite the father to son transition. This wine shows extra richness and texture with focused fruit aromas that are graceful but also powerful. There are hints of ripe fruit with dried cherry and prune buried deep within the bouquet. In the mouth, this Brunello shows good structure and acidity with a slightly denser feel compared to past vintages.

5

Bottega Moscato black NV set 6 bottles

Hong Kong Price 價錢:
HK$900
Italy
HK$900HK$740

產區:Euganei Hills
品種:Moscato

Bottega Moscato Sparkling 采用香汽濃郁的慕斯卡葡萄品種,以緩慢發酵釀造,有花香果香,香氣夾著白花,玫瑰花,水蜜桃,配芝士和甜品都很好。

Bottega Moscato Pink 選用生長於意大利 Euganean Hills 的 Moscato 葡萄,僅有6.5%酒精含量,帶金黃色,汽泡細緻而持久,除了芬香的玫瑰香味,亦有優雅的蘋果及蜜糖香味。入口甜美柔滑而富果味,酸度有致。

3

Bottega Moscato NV mix set (3 Black + 3 Pink)

Hong Kong Price 價錢:
HK$1,290
Italy
HK$1,290HK$980

產區:Euganei Hills
品種:Moscato

Bottega Moscato Sparkling 采用香汽濃郁的慕斯卡葡萄品種,以緩慢發酵釀造,有花香果香,香氣夾著白花,玫瑰花,水蜜桃,配芝士和甜品都很好。

Bottega Moscato Pink 選用生長於意大利 Euganean Hills 的 Moscato 葡萄,僅有6.5%酒精含量,帶金黃色,汽泡細緻而持久,除了芬香的玫瑰香味,亦有優雅的蘋果及蜜糖香味。入口甜美柔滑而富果味,酸度有致。

1

Bottega Moscato Pink NV x 6 bottles

Hong Kong Price 價錢:
HK$1,680
Italy
HK$1,680HK$1,280

Bottega Moscato Pink NV  x 6 bottles

產區:Euganei Hills, Italy

品種:Moscato

這款 Bottega Moscato Pink 選用生長於意大利 Euganean Hills 的 Moscato 葡萄,僅有6.5%酒精含量,帶金黃色,汽泡細緻而持久,除了芬香的玫瑰香味,亦有優雅的蘋果及蜜糖香味。入口甜美柔滑而富果味,酸度有致。

 

6

Chateau Belgrave 2010 (波爾多5級莊)

Hong Kong Price 價錢:
HK$330
Bordeaux, Haut Medoc
HK$330

Chateau Belgrave 2010

1855波爾多梅多克列級5級莊

91 Points Wine Spectator:  Ripe and fleshy, with lots of roasted vanilla bean and fresh espresso, followed by dark, winey cassis and blackberry fruit. An intense licorice edge and a solid, tarry finish imparts drive. Best from 2014 through 2023.

As Belgrave improves each year, it reveals a character that is close to the elegance and style of Saint-Julien, right next door. Chateau Belgrave is situated in Haut Medoc , just west of Beychevelle in St Julien . It is also next door to Chateau Lagrange , which is also in St. Julien. Just a few meters further and it could have been in St. Julien. This 2010, while dense, is balanced, and its rich blackberry flavor is already integrating into its firm tannins. This should age well for the medium term.

品種:52% Merlot, 41% Cabernet Sauvignon, 4% Petit Verdot and 3% Cabernet Franc

0

Chateau d'Armailhac 2014 波爾多五級莊 (JS94)

Hong Kong Price 價錢:
HK$440
Bordeaux, Pauillac
HK$440

Chateau d'Armailhac 2014

94 points James Suckling, JamesSuckling.com, February 2017:

This is very tannic yet polished and firm with currants, bark, and stones. Full-bodied and muscular and linear. Love the length. Beautiful. Try in 2020.

93 points Antonio Galloni, vinous.com, February 2017:

The 2014 d'Armailhac is bright, precise and finely sculpted. Expressive red stone fruit, flowers, mint, chalk and citrus abound in this vibrant, beautifully delineated Pauillac. Open-knit and expressive, with good depth and silky tannins, the wine exudes class. The fresh, invigorating style is classic 2014. This is a lovely showing. Tasted two times.

91 points James Molesworth (Wine Spectator), Wine Spectator, February 2017:

Fresh and pure, but not shy on depth, offering an ample core of cassis and blackberry purée flavors. There's a fine chalky minerality throughout, but overall the structure is polished. Anise and spice notes add range. Best from 2018 through 2028.

0

Chateau du Tertre 2003 波爾多五級莊 JS92/RP90

Hong Kong Price 價錢:
HK$460
Bordeaux, Margaux
HK$460

Chateau du Tertre 2003 

波爾多五級莊 

92 points James Suckling:

This is very new world in the nose with loads of ripe, raisiny, and spicy fruit. Full bodied, with a round and chewy finish. Very extracted, but I think it will come around very well in the end.

90 points Robert Parker's Wine Advocate:

This dark ruby/purple-colored, luscious, soft, already complex 2003 offers alluring notes of smoked herbs, black cherry jam, camphor, white chocolate, and licorice. Medium to full-bodied, silky-textured, heady, and impossible to resist...

0

Chateau Gruaud Larose 1981 波爾多二級莊,36年風華正茂

Hong Kong Price 價錢:
HK$850
Bordeaux, Saint Julien
HK$850HK$790

Chateau Gruaud Larose 1981

63% Cabernet Sauvignon, 25% Merlot, 9% Cabernet Franc, 3% petit Verdot.

90 points Neal Martin's Wine Journal (Jan 2012)

"It has a light but well defined bouquet with notes of redcurrant, boysenberry, mint leaf and cedar with good intensity and vigour. It reminds more of Las-Cases ’81 in some ways. The palate is medium-bodied with a dry, quite savoury entry, powdery and slightly edgy tannins. The fruit appears to be fading although the secondary flavours and compensating with touches of Chinese 5-spice, orange zest, dried blood and sandalwood. Classic old skool St-Julien towards the finish that has moderate length." 

91 points Wine Spectator (Oct 1994) : Polished, big, dark-colored, with rich and opulent aromas and flavors and loads of tobacco, cedary and berry character. 

Robert Parker's Wine Advocate (Oct 1989): A top success for the vintage, the 1981 Gruaud-Larose is dark ruby, with a full-intensity bouquet of ripe black currants, spicy oak, plums, leather, smoked meat, and violets. This wine is concentrated on the palate, with rich, tannic, lingering flavors.

Other Review: 90 Points Celletracker (90 user reviews)

0

Chateau Haut Bages Liberal 2004 波爾多五級莊 RP90/JR17+

Hong Kong Price 價錢:
HK$440
Bordeaux, Pauillac
HK$440

Chateau Haut Bages Liberal 2004

90 points Robert Parker, Wine Advocate (171), June 2007:

Another sleeper of the vintage, this under-priced, beautifully made Pauillac exhibits a deep ruby/purple color along with a sweet bouquet of creme de cassis, licorice, tapenade, and spice box. Medium to full-bodied with silky tannin and low acidity, it is a pure, expressive wine to drink over the next 12-15 years.

17+/20 Jancis Robinson MW, JancisRobinson.com, August 2005:

Liquid purple, relatively opulent on the nose. Quite deep and trying very hard. Attractive spiciness and no excess of dryness of tannin. Well managed and well balanced. The only reproach one might make is that it is a little mild and low key - but then so is Lafite. Quite a bit of weight. Very vigorous. Very good! Very fine tannins, there in abundance. It's worth remembering that as far as I know none of the merchants who tear round Bordeaux like me tasting wines en primeur taste blind. My note was made, exactly as it appears above (plus typos), on the basis of a sample of whose identity I was entirely ignorant. Drink 2013-20.

11

Chateau La Fleur de Bouard 2012 Lalande de Pomerol (JS91,WA91,AG90)

Hong Kong Price 價錢:
HK$300
Bordeaux, Lalande de Pomerol
HK$300HK$270

Chateau La Fleur de Bouard 2012, Lalande de Pomerol

品種: 80% Merlot, 15% Cabernet Franc, 5% Cabernet Sauvignon

91 points James Suckling (Feb 2015):

 A very polished red with plum, wet earth, blackberry and spice character. Full body, soft, chewy tannins and a juicy finish. Drink in 2017.

91 points Robert Parker's Wine Advocate (April 2015):

The 2012 Fleur de Boüard (in bottle) offers up copious quantities of dark raspberry, blueberries and spring flowers. It has soft velvety tannins, medium to full body, and a very sexy, lush mouthfeel. This is a gorgeous opaque, ruby/purple Lalande de Pomerol that no one will be able to resist. Drink it over the next decade. 

90 points Vinous (AG) (Jan 2016):

The 2012 Fleur de Boüard, from Hubert de Boüard property in Lalande de Pomerol, is an attractive, open-knit wine that will please readers with its inviting personality. Sweet dark cherries, smoke, licorice, game and savory herb nuances add complexity, but it is the wine giving nature that makes it impossible to resist. 

3

Chateau Moulin Riche 2011 波爾多二級莊副牌

Hong Kong Price 價錢:
HK$270
Bordeaux, Saint Julien
HK$270HK$230

Chateau Moulin Riche 2012
產區 : Saint Julien, Bordeaux
分級:波爾多列級二級莊副牌
品種 : 69% Cab Sau, 20% Merlot, 7% Petit Verdot, 4% Cabernet Franc 

Owned and managed by the team at Léoville Poyferré, Moulin Riche always offers excellent value for money and seems likely to do so again in this vintage. Immediately fresh and vibrant, this is a very pure style. With dark berry fruit, some smoky character and crushed stone structure to the tannins and a vein of acidity that gives this an almost-linear tautness, this is quite a grown-up wine in this vintage.

0

Chateau Pavie Macquin 2013 波爾多St-Emilion 1B級

Hong Kong Price 價錢:
HK$450
Bordeaux, Saint Emilion
HK$450HK$400

Chateau Pavie Macquin 2013 

品種: 80% merlot, 20% cabernet franc

93 points Wine Enthusiast:

This is a bold, ripe, fruity wine, perfumed with fruit that's already attractive. The tannins are dry, but balanced with the fruit. A good choice for medium-term aging.

93 points James Suckling:

This is structured and strong for a 2013 with white truffle and bright blueberry character. Full-bodied with firm and silky tannins. Bright finish. Better in 2020. 

92 points Wine Spectator:

This has a showy personality, with beautifully aromatic raspberry, blueberry and plum flavors that drape wonderfully over the velvety structure. Alluring black tea and warm plum cake notes add nuance on the finish. This has gained steadily since the barrel tasting. Drink now through 2023. 3,100 cases made.

Château Pavie Macquin is one of the most improved Saint-Emilion wines of the last 20 years.  Over that time frame, and especially since the turn of the new century, it has also become one of the most refined wines of Saint-Emilion.  This simple truth was recognized in September of 2006, when Pavie Macquin was promoted to the prestigious level of Premier Grand Cru Classé in the reclassification of Saint Emilion's chateaus.

5

Chateau Poujeaux 2007

Hong Kong Price 價錢:
HK$310
Bordeaux, Moulis
HK$310HK$280

Chateau Poujeaux 2007

產區 : Moulis, Bordeaux 

品種 : Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc

Château Poujeaux is a leading Cru Bourgeois property that consistently produces wines of Grand Cru Classé quality. Now under the administration of new owner Philippe Cuvelier (owner of Clos Fourtet), Poujeaux has dramatically improved the quality.

90 Points Decanter : This is a rather lovely Médoc, if a touch more restrained that some others here. There is richness to the fruit, but it is tighter, with layers of bilberry and cassis and cedary oak, with attractive menthol notes on the finish. Ready to drink.

6

Clarendon Hills Onkaparinga Grenache 2007 (JH94)

Hong Kong Price 價錢:
HK$360
Australia, Mclaren Vale
HK$360HK$330

Clarendon Hills Onkaparinga Grenache 2007 **This wine forms part of Clarendon Hills Grand Cru classification. 94 points James Halliday: “While the colour is slightly more developed than the ’07 Kangarilla Grenache, here the wine is in balance; spice and red berry aromas are followed by a complex palate, adding a touch of forest to the overall expression. Will be long lived if the cork permits.” James Halliday Wine Companion, 2011 93 points eRobertParker.COM: “My favorite of the 2007 Grenache cuvees is the 2007 Grenache Onkaparinga. Aside from being the most approachable, it has the most enticing perfume with its notes of underbrush, incense, lavender, black cherry and blackberry liqueur. Velvety but with some underlying tannin, it has succulent fruit, impeccable balance, and a lengthy finish.” Jay Miller, eRobertParker.com, 2009

0

Elderton Estate Shiraz 2005 WS90/Vinous90

Hong Kong Price 價錢:
HK$200
Australia, Barossa Valley
HK$200

Elderton Estate Shiraz 2005

品種:100% Shiraz from Barossa, Australia.

90 points Wine Spectator:

Smooth and focused, with a peppermint edge to the red cherry and blackberry flavors, finishing with a layer of sweet spices.

90 points Vinous:

Inky purple. Spicy raspberry and cherry on the nose, with gentle Asian spice accents. Round, fleshy and concentrated, with energetic red fruit flavors joined by a mocha quality on the back. A wonderfully balanced shiraz with supple tannins.

酒莊榮譽:

【5 red star winery】
James Halliday Australian Wine Companion 2017, 2016, 2015, 2014, 2013, 2012

【‘Excellent’ category】Langton’s Classification of Australian Wine

【Critics Choice Award】 Wine Spectator 2009, 2007, 2005

【Wines of the Year】Decanter 2008

9

La Spinetta CA DI PIAN Barbera d'Asti 2012 (JS91)

Hong Kong Price 價錢:
HK$230
Italy, Piedmont
HK$230HK$210

La Spinetta CA DI PIAN Barbera d'Asti 2012

品種:100% Barbera 

91 points James Suckling:

Extremely perfumed with violet and blackberry aromas. Full body with firm, silky tannins and an attractive acid-fruit balance on the finish that titillates your palate. Drink now.

Winemaker Notes: Ruby red with purple reflections. Aromas of blueberry, wet earth and a hint of orange peel. Full body with bright acidity and lots of intensity but balanced and silky-textured, an ultra-fine Barbera that combines richness with finesse.

14

Langhe Nebbiolo Roberto Voerzio 2013 (AG92)

Hong Kong Price 價錢:
HK$250
Italy, Piedmont
HK$250HK$230

Langhe Nebbiolo Roberto Voerzio 2013

產區: Piedmont, Italy

品種:100% Nebbiolo

92 Points Antonio Galloni, December 2015: 

Voerzio's 2013 Langhe Nebbiolo is another terrific example of the year. Striking aromatics give the 2013 much of its lifted personality. Sweet red cherries, crushed flowers, mint, citrus and white pepper are all beautifully sculpted throughout. This is an especially delicate wine that impresses with its poise and freshness.

13

Marquis de Calon 2011 三級莊 Calon Segur 副牌

Hong Kong Price 價錢:
HK$250
Bordeaux, Saint Estephe
HK$250HK$230

Marquis de Calon 2011

三級莊 Calon Segur 副牌

產區:Saint Estephe, Bordeaux 

92 points Wine Enthusiast : The second wine of Calon Segur, the 2011 Marquis de Calon reveals a dark ruby color as well as juicy black cherry aromas, an attractive texture and a soft style. It is a pleasant, light to medium-bodied effort to consume over the next 4-5 years.

Representing just 30% of production and with the majority of fruit sourced from low yielding merlot vines planted on drought resistant clay based soils. The ripe damson and fruitcake laden nose has a top note of dark chocolate whilst there is lively acidity and freshness to the front palate which is filled out with plump and fleshy plum fruit and a touch of spice. Tannins are fine grained and velvety in texture, the lasting impression is one of elegance, balance and refinement. Technical director Vincent Millet considers “2011 closer to 2010 than 2008 in terms of quality”.

22

Mollydooker The Boxer 2016

Hong Kong Price 價錢:
HK$260
Australia, Mclaren Vale
HK$260HK$230

產區: South Australia 

品種:Shiraz

味道,層次豐富,先是新鲜醋果和李子,接着是無花果和黑醋果的果酱,最後有肉桂、茴香、橡木和淡淡的雪茄盒和煙草味。口感充滿芳香的果味,深度且具層次感,有朱古力和橡木的味道,複雜感十足。
 WS 93 

0

Penfolds Bin 128 cork 2015 WA91

Hong Kong Price 價錢:
HK$280
Australia
HK$280HK$265

Penfolds Bin 128 cork 2015

91 points Lisa Perrotti-Brown MW, Wine Advocate (233), October 2017:

Medium to deep garnet-purple colored, the 2015 Shiraz Bin 128 has a gregarious nose of cherry cordial, baked blackberries and spice cake with hints of chocolate box and dusty earth. Medium to full-bodied, rich, velvety and open for biz, it has a lovely spicy core and great length. Drink 2017-2024.

0

Ridge Lytton Springs 2011 (AG93)

Hong Kong Price 價錢:
HK$400
United States
HK$400HK$360

Ridge Lytton Springs 2011

【白宮國宴專用酒】
【米其林六星大廚人生最後一支酒】
【加州的Chateau Latour】
Ridge 酒莊的Monte Bello 在2006年重現1976年的『巴黎審判』(法國美國酒Blind Tasting)比賽中贏得第一名,被譽為『加州的Chateau Latour』。

酒莊的另一支典範Lytton Springs, 充分發揮Dry Creek Valley 日熱夜涼微氣侯的優勢,釀造出以單寧結構細膩緊緻著稱的Zinfandel, 加上是老藤釀造,風格獨特堪稱『古典』,是陳年十多年後,依舊散發迷人風乾水果風味的佳釀!

這支Lytton Springs 被美國白宮選為2006日本首相小泉純一郎來訪使用的『白宮國宴用酒』。此外,六星米其林大廚Thomas Keller 擁有被選為世界最佳餐廳的『The French Laundry』,他所出的『五十位名廚的最後晚餐』一書,被指定用Ridge Lytton Springs 做他人生最後一支葡萄酒!

產區:Dry Creek Valley, Sonoma, United States 
品種:69% Zinfandel, 18% Petite Sirah, 11% Carignane, 2% Mataro (Mourvedre)

93 points Antonio Galloni (July 2013): 

The 2011 Lytton Springs has a wonderful burst immediacy to it, backed up by the structure of the year. This isn't the most nuanced Lytton Springs in recent memory. Despite its considerable appeal today, my sense is the 2011 needs a few more years in bottle for all of the elements to fully come together. The blend is 82% Zinfandel, 16% Petite Sirah and 2% Carignane.

92 points Stephen Tanzer's International Wine Cellar (May 2014):

(includes 16% petite sirah and 2% carignane): Opaque ruby. Dark berry and vanilla scents are lifted by smoky spice and mineral qualities and a touch of white pepper. Sappy and appealingly sweet, offering energetic boysenberry and blueberry flavors that become more tangy with air. Silky and assertively spicy on a penetrating finish that leaves subtle floral and mocha notes on the palate.

0

Ridge Lytton Springs 2014 (AG94 WA91)

Hong Kong Price 價錢:
HK$380
United States
HK$380HK$340

Ridge Lytton Springs 2014 

產區:Dry Creek Valley, Sonoma, United States 

品種:69% Zinfandel, 18% Petite Sirah, 11% Carignane, 2% Mataro (Mourvedre)

This Lytton Springs Ridge has Black cherry, vanilla, toasty oak and mint aromas. Complex of raspberry, black olive, licorice with chalky tannins. Long finish with intriguing notes of pepper and spice.

94 Points Antonio Galloni:

The 2014 Lytton Springs is another absolutely gorgeous wine. Perhaps because of its relatively recent bottling, the 2004 feels a bit compressed, but there appears to be plenty of complexity and depth hiding behind the acidity and tannin. Far from an easygoing Zinfandel, the 2014 Lytton is a wine to buy and cellar for at least a handful of years. The wine's richness, persistence and vertical intensity all lead me to believe it will be special in time. Black cherry, pomegranate, mint and sweet spices meld into the resonant finish. A kick of tannin from the Petite adds personality, something the 2014 has in spades.

91+ Points The Wine Advocate:

More fresh and elegant than the Geyserville, with a touch more focus, the 2014 Lytton Springs is another beautiful wine from this estate. Made from 69% Zinfandel, 18% Petite Sirah and the rest Carignan and Mourvèdre, aged in 20% new American oak, it boasts fabulous notes of plums, blackberry jam, toasted spice and licorice as well as medium to full-bodied richness, beautiful mid-palate depth and notable tannin. The Geyserville is a touch sexier, but this will be longer lived. Give bottles 2-3 years of cellaring and enjoy over the following decade or more. 

3

Tua Rita Perlato del Bosco Rosso 2013 RP93,JS92,AG91

Hong Kong Price 價錢:
HK$280
Italy, Tuscany
HK$280HK$240

Tua Rita Perlato del Bosco Rosso 2013

產區:Tuscany, Italy

93 points Robert Parker's Wine Advocate( Jan 2017):

The 2013 Perlato del Bosco is a pure Sangiovese from a vineyard located just beyond the property's main house. This is Tua Rita's biggest seller when it comes to the USA market and with good reason. It shows a unique identity with bright berry nuances backed by tangy spice, candied orange peel and blue flower. I'm also told that this is the most difficult wine to make. Sangiovese is a difficult grape to manage and special root stocks (33-19) were selected to delay ripening in order to produce smaller and more flavorful clusters. This in itself is a risky proposition because the chances of bad weather increase the longer you wait before harvest. The wine sees eight months in neutral barrique. The bouquet shows a floral component with rose petal and lavender. In the mouth, it offers amazing potential and fullness. This is an amazing value-buy.

92 points James Suckling (Aug 2015):

This is pure sangiovese that builds on the palate with hazelnuts, orange peel and thyme. Full-bodied, yet racy and beautiful. Very balanced and impressive. Drink now. 

91 points Vinous( Oct 2017):

The 2013 Perlato del Bosco is wonderfully finessed in the glass, with silky tannins and expressive aromatics that give the wine its sense of polish. Sweet red berries, mint, cinnamon and wild flowers add nuance on the rich, expansive finish. This is a classic example of Suvereto Sangiovese, where the warm, dry weather yields ample, generous wines. There is plenty to like here.